Chicken Noodle Soup w/ Broccoli

Here is the soup I created for my family today:

Slice 1/2 bunch of green onions, saute in 1 tbsp. butter.

In a large pot, bring to boil:

2 cartons of Pacific-Organic- Chicken Stock (I wish it was low-sodium)

sauteed green onions

3 cups broccoli florets- broken into smaller pieces

1/2 bag Matchstix carrots
dash of onion powder
dash of garlic powder
lots of fresh cracked, black pepper

1 chicken bouillon cube, optional

Simmer for 30 minutes, then add:

breast from 1 rotisserie chicken, cut into small pieces (I prefer the garlic one at Wal-mart, even over   

   Costco's)

1/2 package small elbow macaroni (I actually pre-boiled mine in a separate pot but I don't think it really

   matters.)

*Serve with Rhode's Rolls.

**Sarah and Jordan both said that Chef Ramsey would approve. ;) I'm not sure about that, but they really liked it, so those are the only critics that I'm concerned with. :)