I felt like going out to Chipotle today for lunch, but instead stayed home and made this for the whole family.
Layer in a bowl:
lightly fried tortilla (optional)
rice
Chipotle Pinto beans (from a can) :)
chicken (see below)
grated cheddar cheese
salsa
sour cream
shredded lettuce
Chicken:
slice thawed breast in half. slice lengthwise into thin strips and then across to cube. Fry in a small amount of light olive oil. Season with Emeril's Bam Seasoning and 1/2 packet of Taco Bell's Fajita seasoning. Drain liquid and heat until fully cooked. Drizzle lime juice over the top.
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