Ground Beef Stroganoff

*Note: Three of my kids love this simple recipe, and one does not :)


Brown:
1 1/2 lb. ground beef
garlic salt & pepper

Then Add:
2 cans Campbell's Cream of Chicken soup
1 can Campbell's Golden Mushroom or Cream of Mushroom soup
a few drops of Browning Sauce

Optional:
Can thin it by adding a little milk, if desired.

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Boil: 
1 bag pasta (I prefer the All Yolks Dumpling noodles, or the large elbow macaroni for this dish)

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Garnish:
Grated parmesan*