Monday, October 21, 2013

Salsa

Put the following in blender:

2 cans Rotel (Mild)- diced tomatoes and green chilies
1 can Rotes (Original)
1-2 bunches green onions, sliced (not the stems)
1/2 bunch cilantro leaves (not much of the stems)
1 T. dried Oregano (we like a lot!)
1 t. Cumin- to taste (about 1/2 -1 tsp.)
3-4 drops lime juice

Blend, adjust seasoning to taste. If it is too spicy add 1 can petite-diced tomatoes.



Serve with tortilla chips--we love Tostitos!


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